Head Chef “ Caribbean and Haitian Cuisine visa sponsorship salary
Across 1 certified work-visa filings, the median wage for Head Chef “ Caribbean and Haitian Cuisine is $65,936. The middle half of filings fall between $65,936 and $65,936, and the top decile begins at $65,936. Classified under SOC 35-1011.00 (Chefs and Head Cooks).
Median
$65,936
25th pct
$65,936
75th pct
$65,936
90th pct
$65,936
Filings
1
Individual filings
Most recent certified determinations
| Employer | Location | Wage | Level | Decided |
|---|---|---|---|---|
| Taptap Cuisine 2 Pdx LLC | Portland, OR | $65,936 | III | Aug 1, 2025 |
Prevailing wage levels I through IV reflect the experience and responsibility the employer attested to, not seniority titles. A level I filing is an entry-level determination; level IV is fully competent and independent. Comparing across levels explains much of the spread between the 25th and 90th percentile above.